If you are looking for a good home-cooked meal like Granny use to make, then you are in for a treat!
Nikki's offers a wide variety of hearty meats and entrees with all the fixins' and homestyle veggies on our lunch buffet from 10:00 A.M. - 2:00 P.M., Monday through Saturday.
You'll find everyhting you love about country cooking, plus a few items that may surprise you!
Here at Nikki's, our restaurant's breakfast menu offers wholesome, homestyle meals all day long. You can try our traditional country cooking favorites like Black Oak Country Ham,grits, biscuits and milk gravy, or if your belly's growling really loud, you can try our oversized western skillet omlet, served in our mini old-fashioned cast iron skillets.
Best of all, whenever you're ready to treat yourself to breakfast with down home flavor and stick-to-the-ribs satisfaction, a Nikki's breakfast is ready for you any time throughout the day....or night! You will never have to wait 'til morning for a hearty country breakfast.
Don't forget dessert! We make all of our pies and cakes from scratch each day and every morning. Everything from Coconut and Chocolate Cream, which are topped with our famous "Mile High Meringue". We have Lemon Ice Box Pie, Strawberry Shortcake, and a Carmel Pecan Praline Cheesecake that's a family secret recipe you won't find anywhere else!
So stop in ,fill your belly, and meet the owners Rick and Nikki Gillespie. They'll be ready to greet you with a smile. Nikki is the granddaughter of Sylvan "Soonie" & Imogene Robin founders of Robin's Cafe established in 1984. Their cooking heritage is something you will never forget!
Around here you're family. We have friendly waitresses, cooks and staff who are waiting to make your time here "down-home enjoyable"... and an experience that will keep you coming back time and time again.
Nikki's Restaurant - "Where friends and family meet to eat!"

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Hours Of Operation Monday-Saturday: 5am-10p
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Payment Methods Accepted:
318-336-7557 for more info |
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